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Nutrition/Food
Citations 101-110 of 133 total displayed.
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Past content
(since Jan 2000):
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- RESEARCH AND PRACTICE
The Contextual Effect of the Local Food Environment on Residents’ Diets: The Atherosclerosis Risk in Communities Study
- Kimberly Morland, Steve Wing, and Ana Diez Roux
Am J Public Health 2002; 92: 1761-1768.
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- RESEARCH AND PRACTICE
Intake of Soft Drinks, Fruit-Flavored Beverages, and Fruits and Vegetables by Children in Grades 4 Through 6
- Karen Weber Cullen, Danielle M. Ash, Carla Warneke, and Carl de Moor
Am J Public Health 2002; 92: 1475-1477.
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- LETTERS
DIET AND CARDIOVASCULAR DISEASE
- Rebecca Din
Am J Public Health 2002; 92: 1050-1051.
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- LETTERS
RESNICOW RESPONDS
- Ken Resnicow
Am J Public Health 2002; 92: 1051-1052.
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- RESEARCH AND PRACTICE
Determinants of Maternal Vitamin A or Beta-Carotene Supplementation Coverage: Village-Based Female Distributors in Nepal
- Joanne Katz, Keith P. West, Jr, Lee Wu, Subarna K. Khatry, Elizabeth Kimbrough Pradhan, Parul Christian, Steven C. LeClerq, and Sharada Ram Shrestha
Am J Public Health 2002; 92: 1105-1107.
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- RESEARCH AND PRACTICE
Prevalence of Exclusive Breastfeeding Among US Infants: The Third National Health and Nutrition Examination Survey (Phase II, 1991–1994)
- Ruowei Li, Cynthia Ogden, Carol Ballew, Cathleen Gillespie, and Laurence Grummer-Strawn
Am J Public Health 2002; 92: 1107-1110.
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- RESEARCH AND PRACTICE
Effects of Participation in the WIC Program on Birthweight: Evidence From the National Longitudinal Survey of Youth
- Lori Kowaleski-Jones and Greg J. Duncan
Am J Public Health 2002; 92: 799-804.
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- RESEARCH AND PRACTICE
Overweight Status and Eating Patterns Among Adolescents: Where Do Youths Stand in Comparison With the Healthy People 2010 Objectives?
- Dianne Neumark-Sztainer, Mary Story, Peter J. Hannan, and Jillian Croll
Am J Public Health 2002; 92: 844-851.
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- RESEARCH AND PRACTICE
Neighborhood Context and Youth Cardiovascular Health Behaviors
- Rebecca E. Lee and Catherine Cubbin
Am J Public Health 2002; 92: 428-436.
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- RESEARCH AND PRACTICE
The Contribution of Expanding Portion Sizes to the US Obesity Epidemic
- Lisa R. Young and Marion Nestle
Am J Public Health 2002; 92: 246-249.
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