The effect of work status on initiation and duration of breast-feeding.
S B Fein and
B Roe
Center for Food Safety and Applied Nutrition, US Food and Drug Administration, Washington, DC 20204, USA. sbf@cfsan.fda.gov
OBJECTIVES: In this study, longitudinal data are used to examinethe effect of work status on breast-feeding initiation and duration.METHODS: Mothers from a mail panel completed questionnairesduring late pregnancy and 10 times in the infant's first year.Mother's work status was categorized for initiation by hoursshe expected, before delivery, to work and for duration by hoursshe worked at month 3. Covariates were demographics; parity;medical, delivery, and hospital experiences; social support;embarrassment; and health promotion. RESULTS: Expecting to workpart-time neither decreased nor increased the probability ofbreast-feeding relative to expecting not to work (odds ratios[ORs] = .83 and .89, P > .50), but expecting to work full-timedecreased the probability of breast-feeding (OR = .47, P <.01). Working full-time at 3 months postpartum decreased breast-feedingduration by an average of 8.6 weeks (P < .001) relative tonot working, but part-time work of 4 or fewer hours per daydid not affect duration, and part-time work of more than 4 hoursper day decreased duration less than full-time work. CONCLUSION:Part-time work is an effective strategy to help mothers combinebreast-feeding and employment.
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