Not Just a Drop in the Bucket: Expanding Access to Point-of-Use Water Treatment Systems
Eric Mintz, MD, MPH,
Jamie Bartram, PhD,
Peter Lochery, MSc(Eng) and
Martin Wegelin, MSc
Eric Mintz is with the Foodborne and Diarrheal Diseases Branch, National Center for Infectious Diseases, Centers for Disease Control and Prevention, Atlanta, Ga. Jamie Bartram is with Water, Sanitation, and Health, World Health Organization, Geneva, Switzerland. Peter Lochery is with Water, Sanitation, and Environmental Health, CARE, Atlanta, Ga. Martin Wegelin is with the Department of Water and Sanitation in Developing Countries, Swiss Federal Institute for Environmental Science and Technology, Duebendorf, Switzerland.
Correspondence: Requests for reprints should be sent to Eric D. Mintz, MD, MPH, Mailstop A-38, Centers for Disease Control and Prevention, Atlanta, GA 30333 (e-mail: ).
Since 1990, the number of people without access to safe watersources has remained constant at approximately 1.1 billion,of whom approximately 2.2 million die of waterborne diseaseeach year. In developing countries, population growth and migrationsstrain existing water and sanitary infrastructure and complicateplanning and construction of new infrastructure.
Providing safe water for all is a long-term goal; however, relyingonly on time- and resource-intensive centralized solutions suchas piped, treated water will leave hundreds of millions of peoplewithout safe water far into the future. Self-sustaining, decentralizedapproaches to making drinking water safe, including point-of-usechemical and solar disinfection, safe water storage, and behavioralchange, have been widely field-tested. These options targetthe most affected, enhance health, contribute to developmentand productivity, and merit far greater priority for rapid implementation.
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